Tatu Primitivo del Salento IGP

90% Primitivo del Tarantino – 10% Aglianico IGP

ALCOHOL 14% vol.

PRODUCTION Vinification by maceration with controlled temperature at 26°- 28°C. After malolactic fermentation, refinement in French tonneau at least for 3 months.

COLOUR Intense red wine with violet hints

BOUQUET Full aromas of ripe red fruit and pleasant aromatic notes

TASTE Balanced and savoury, with a nice finish of persistent flavours.