ALCOHOL 12% vol.
PRODUCTION Vinification by soft pressing, fermentation with controlled temperature at 14°C. Refinement in stainless steel.
COLOUR Straw-yellow wine with light green hints.
BOUQUET Its elegant citrus aromas of lemon and lime with floral notes are reminiscent of lemon-grass.
TASTE On the palate, it has a balanced taste, with excellent acidity and persistence.